Du November 27 to December 1, the association “Let’s put some heart into spinach!” invites you to 1st edition of the Les Champs Gourmands Festival, an event dedicated to sustainable and local food, accessible to all.

Program :

  • Wednesday, November 27 at 19:30 p.m. : Gestured conference « From the Fork to the Fork… NO! THE OPPOSITE! » with Mathieu Dalmais to discuss food democracy.
    Location: The 3-Legged Deer, 3 rue du Pré Michaux, GERMAINE
  • Thursday, November 28 at 12 p.m. : Traveling pot: a temporary anti-waste, participatory and local restaurant.
    Location: Aÿ function room, 35 boulevard Charles de Gaulle, AY-CHAMPAGNE
  • Thursday, November 28 at 19:30 p.m. : Screening of the film “ The Others' Share » followed by a debate to question our representations of the food aid system in France.
    Location: MJCi d'Aÿ, 5 rue de la liberté, AY-CHAMPAGNE
  • Saturday, November 30 at 14:30 p.m. : Chat on « What food for my territory? »
    Location: The Bidule Factory, ZA du cheminet, MAREUIL / AY-CHAMPAGNE
  • Sunday, December 1st from 9 a.m. to 12 p.m. : Producers' market offering local, quality products at two prices to make food accessible to everyone.
    Location: La Noue district, rue de la Noue, AY-CHAMPAGNE

Free participation – Come in large numbers!
For more information and reservations: 06 03 89 39 96 ou [email protected]

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